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Electric Bone Saw Machine Industrial 220V/380V for Chickens Ducks Geese Frozen Meat Cut

Electric Bone Saw Machine Industrial 220V/380V for Chickens Ducks Geese Frozen Meat Cut

MOQ: 1 set
Price: $1200-$2900
Standard Packaging: wooden case
Delivery Period: 5-15 days
Payment Method: L/C,D/A,D/P,T/T,Western Union,MoneyGram
Supply Capacity: 2000sets/Month
Detail Information
Place of Origin
China
Brand Name
EPS
Certification
CE ISO
Model Number
EPS-GR280
Name:
Bone Saw Machine
Material:
Stainless Steel
Dimension(l*w*h):
600*540*1450mm
Weight:
Customized
Power(w):
1.1KW
Voltage:
220V/380V
Operation Speed:
1100 M/min
Saw Blade Length:
1830mm
Cutting Size:
Max Height 280mm,Max Width 200mm
Workbench Size:
Length 600mm Width 430mm
Warranty:
1 Year
Advantage:
Easy Operation High Efficiency
Selling Units:
Single Item
Packaging:
Wooden Case
Product Type:
Food Processing Machine
Frequency:
50Hz/60Hz
Highlight:

Industrial Electric Butcher Bone Saw

,

Saw Meat Cutter For Food Industry

Product Description

Product Description:

EPS Bone Saw Machine is a processing equipment used for cutting the bones of small and medium-sized animals, frozen meat, fish bones, frozen fish and ice cubes.

It is commonly found in food processing plants, slaughterhouses, central kitchens and fresh food supermarkets, etc.

Its body is made of stainless steel 304 and is equipped with a circular saw, a horizontal table, an electric control working board and other components, which complies with food hygiene standards.

Technical Parameters:

Machine Model Motor power (kw) Saw blade speed (m/min)

Saw blade length( mm)

Voltage (V) Cuttable  size( mm)  Workbench size( mm)

Dimensions

( mm)  

Machine weight (kg)
GR-280 1.1 1100 1830 380 280×200 600×430 600×540×1450 65
GR-300 1.5 1500 2100 380 300×255 690×600 600×540×1650 100
GR-300 1.5 1500 2000 380 300×220 657×525 800×600×1520 80
GR-350 1.5 1500 2275 380 350×265 850×700 885×750×1650 100
GR-380 2.2 1500 2490 380 380×300 800×700 800×700×1740 128
GR-400 1.5 1500 2400 380 400×265 835×700 885×675×1690 95
GR-400 1.5 1800 3070 380 400×330 730×870 895×1000×1810 218
GR-500 2.2 2000 3430 380 500×380 775×875 930×1000×1980 246







Electric Bone Saw Machine Industrial 220V/380V for Chickens Ducks Geese Frozen Meat Cut 0


 Product Features:


Industry-Leading Performance: High-capacity cutting capabilities for large volumes of meat and bone.


Heavy Duty Construction: Designed to last in tough commercial environments, ensuring long-term reliability.


Efficient Cutting: Delivers clean, precise cuts with minimal effort and reduced waste.


User-Friendly Design: Intuitive controls for easy operation, even for less experienced staff.


Safety and Hygiene: Safety features to protect operators, with materials that comply with food safety standards for easy cleaning.


Powerful Motor: Equipped with a high-powered motor that maintains consistent performance during long hours of operation.



Applications:


Commercial Meat Processing: High-volume production of sausages, deli meats, and other processed meats.


Food Processing Plants: Cuts meat and bones for ready-to-eat meals, frozen products, and more.


Poultry Processing: Cuts poultry carcasses into smaller portions.


Supermarkets and Wholesale: Efficient bone cutting for bulk meat processing.


Safe Attention:


1. It is recommended to wear safety protective gloves when operating the bone saw machine.
2. When installing the saw belt, pay attention to the direction of the saw blade. The tip of the teeth on the cutting surface on the right side should face downwards.
3. When the bone saw machine is not in use, you can loosen the tension handle on the top of the machine by 2 turns. When you turn it on again next time, tighten the handle. This can increase the service life of the saw blade.
4. After the door of the bone saw machine is opened, the safety switch will stop the machine. However, the saw belt will continue to rotate for a while under the influence of inertia. At this time, do not touch the saw belt with your hands.
5. The scraper should press the saw belt, but it should not touch the saw tip. Otherwise, it will increase the noise and shorten the service life of the saw blade.
6. Remember that you must not directly grasp the meat with your hands without protection, especially when sawing small meat products, such as pig feet. The saw belt running at high speed, even with gloves on, can hurt your fingers. The gloves can only delay and reduce the damage, but you must not be careless.


products
PRODUCTS DETAILS
Electric Bone Saw Machine Industrial 220V/380V for Chickens Ducks Geese Frozen Meat Cut
MOQ: 1 set
Price: $1200-$2900
Standard Packaging: wooden case
Delivery Period: 5-15 days
Payment Method: L/C,D/A,D/P,T/T,Western Union,MoneyGram
Supply Capacity: 2000sets/Month
Detail Information
Place of Origin
China
Brand Name
EPS
Certification
CE ISO
Model Number
EPS-GR280
Name:
Bone Saw Machine
Material:
Stainless Steel
Dimension(l*w*h):
600*540*1450mm
Weight:
Customized
Power(w):
1.1KW
Voltage:
220V/380V
Operation Speed:
1100 M/min
Saw Blade Length:
1830mm
Cutting Size:
Max Height 280mm,Max Width 200mm
Workbench Size:
Length 600mm Width 430mm
Warranty:
1 Year
Advantage:
Easy Operation High Efficiency
Selling Units:
Single Item
Packaging:
Wooden Case
Product Type:
Food Processing Machine
Frequency:
50Hz/60Hz
Minimum Order Quantity:
1 set
Price:
$1200-$2900
Packaging Details:
wooden case
Delivery Time:
5-15 days
Payment Terms:
L/C,D/A,D/P,T/T,Western Union,MoneyGram
Supply Ability:
2000sets/Month
Highlight

Industrial Electric Butcher Bone Saw

,

Saw Meat Cutter For Food Industry

Product Description

Product Description:

EPS Bone Saw Machine is a processing equipment used for cutting the bones of small and medium-sized animals, frozen meat, fish bones, frozen fish and ice cubes.

It is commonly found in food processing plants, slaughterhouses, central kitchens and fresh food supermarkets, etc.

Its body is made of stainless steel 304 and is equipped with a circular saw, a horizontal table, an electric control working board and other components, which complies with food hygiene standards.

Technical Parameters:

Machine Model Motor power (kw) Saw blade speed (m/min)

Saw blade length( mm)

Voltage (V) Cuttable  size( mm)  Workbench size( mm)

Dimensions

( mm)  

Machine weight (kg)
GR-280 1.1 1100 1830 380 280×200 600×430 600×540×1450 65
GR-300 1.5 1500 2100 380 300×255 690×600 600×540×1650 100
GR-300 1.5 1500 2000 380 300×220 657×525 800×600×1520 80
GR-350 1.5 1500 2275 380 350×265 850×700 885×750×1650 100
GR-380 2.2 1500 2490 380 380×300 800×700 800×700×1740 128
GR-400 1.5 1500 2400 380 400×265 835×700 885×675×1690 95
GR-400 1.5 1800 3070 380 400×330 730×870 895×1000×1810 218
GR-500 2.2 2000 3430 380 500×380 775×875 930×1000×1980 246







Electric Bone Saw Machine Industrial 220V/380V for Chickens Ducks Geese Frozen Meat Cut 0


 Product Features:


Industry-Leading Performance: High-capacity cutting capabilities for large volumes of meat and bone.


Heavy Duty Construction: Designed to last in tough commercial environments, ensuring long-term reliability.


Efficient Cutting: Delivers clean, precise cuts with minimal effort and reduced waste.


User-Friendly Design: Intuitive controls for easy operation, even for less experienced staff.


Safety and Hygiene: Safety features to protect operators, with materials that comply with food safety standards for easy cleaning.


Powerful Motor: Equipped with a high-powered motor that maintains consistent performance during long hours of operation.



Applications:


Commercial Meat Processing: High-volume production of sausages, deli meats, and other processed meats.


Food Processing Plants: Cuts meat and bones for ready-to-eat meals, frozen products, and more.


Poultry Processing: Cuts poultry carcasses into smaller portions.


Supermarkets and Wholesale: Efficient bone cutting for bulk meat processing.


Safe Attention:


1. It is recommended to wear safety protective gloves when operating the bone saw machine.
2. When installing the saw belt, pay attention to the direction of the saw blade. The tip of the teeth on the cutting surface on the right side should face downwards.
3. When the bone saw machine is not in use, you can loosen the tension handle on the top of the machine by 2 turns. When you turn it on again next time, tighten the handle. This can increase the service life of the saw blade.
4. After the door of the bone saw machine is opened, the safety switch will stop the machine. However, the saw belt will continue to rotate for a while under the influence of inertia. At this time, do not touch the saw belt with your hands.
5. The scraper should press the saw belt, but it should not touch the saw tip. Otherwise, it will increase the noise and shorten the service life of the saw blade.
6. Remember that you must not directly grasp the meat with your hands without protection, especially when sawing small meat products, such as pig feet. The saw belt running at high speed, even with gloves on, can hurt your fingers. The gloves can only delay and reduce the damage, but you must not be careless.


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