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Sausage Filling Line CE Certified Vacuum Vane Filler High Speed Twister Hanger 220L Hopper 6500kg/h
| MOQ: | 1 Set |
| Price: | USD 8000-25000 / Set |
| Standard Packaging: | Standard export wooden case with film wrapping and steel base |
| Delivery Period: | 20-30 working days after deposit |
| Payment Method: | T/T,L/C,Western Union |
| Supply Capacity: | 50 Sets per Month |
CE certified vacuum vane filler
,high speed sausage twister hanger
,220L hopper 6500kg/h filler
A CE certified sausage filling line for buyers who need paperwork as well as output. The vacuum vane filler, GN-1200 twister and hanger run as one line.
What This Line Does
The ZKG-6500 fills at 6500 kg/h, the twister links at high speed, and the hanger clears the links to the racks. CE marking covers the whole line for the EU market.
Key Features
- CE certified line for the EU market
- 6500 kg/h filling, 220 L hopper
- High-speed twisting up to 1500 sets/min
- 5-10000 g portioning set from the panel
- SUS304 contact parts, easy to clean
Vacuum Vane Filling Machine
The ZKG-6500 vacuum vane filler fills at 6500 kg/h from a 220 L hopper. Air is removed from the paste for a clean, even sausage, with weight from 5 g to 10000 g.
High-Speed Twisting Machine (GN-1200)
The GN-1200 links casing at up to 1500 sets/min. It covers 30-180 mm twist length, 25-45 mm fold casing and 16-26 mm collagen casing.
Sausage Hanging Machine
The hanger moves linked sausage onto smoke sticks without tangling, keeping the line steady and the rack easy to load.
Vacuum Vane Filler Technical Parameters
| Model | Max Filling Capacity | Hopper | Voltage | Portioning Range | Weight | Dimension |
|---|---|---|---|---|---|---|
| ZKG-3500 | 3500 kg/h | 220 L | 380V 50Hz | 5-10000 g | 750 kg | 2210 x 1384 x 2140 mm |
| ZKG-6500 | 6500 kg/h | 220 L | 380V 50Hz | 5-10000 g | 1000 kg | 2210 x 1400 x 2140 mm |
| ZKG-9000 | 9000 kg/h | 220 L | 380V 50Hz | 5-10000 g | 1100 kg | 1450 x 1050 x 2100 mm |
High-Speed Twisting Machine Parameters
| Model | GN-1200 |
| Production Speed | 1500 sets/min |
| Total Power | 3 KW |
| Voltage | 380 V |
| Twisting Length | 30~180 mm |
| Applicable Casing Fold Diameter | 25~45 mm |
| Applicable Collagen Casing | 16~26 mm |
| Machine Weight | 180 kg |
| Overall Dimension | 1400 x 590 x 1050 mm |
Related Machines for a Sausage Production Line
- Meat Grinder — coarse grinding of fresh or frozen meat before mixing
- Bowl Cutter — fine chopping and emulsion for frankfurters and bologna
- Vacuum Meat Mixer — mixes meat, spice and water evenly under vacuum
- Sausage Clipper — seals the casing end after linking
- Smokehouse & Cooking Kettle — smoking and cooking after hanging
- Sausage Peeling / Packing Machine — peeling and vacuum packing for retail
Where This Line Works
- Meat processing plants and dedicated sausage factories
- Central kitchens and food service suppliers
- Smoked, cooked and emulsion sausage producers
- Small and mid-size workshops that want to scale up to a full line
Popular Sausage Types It Handles
- German Bratwurst and Frankfurter
- Vienna sausage and American hot dog
- Italian Salami and Spanish Chorizo
- Polish Kielbasa and English Banger
- Smoked sausage, bologna and Landjaeger
Factory Direct
- Factory direct from our plant in Shandong, China
- CE documentation supplied with the line
- Spares in stock, plus voltage set for your market
Need a CE certified sausage line? Send your market, output and casing type and we will quote the right setup. Contact us today.
With the same configuration, our price is the most competitive. The same price, and our configuration is the best.
We focus on:
Efficient · Professional · Sustainable
