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MOQ: | 1 Set |
Price: | $3000-6000 |
Standard Packaging: | wooden box |
Delivery Period: | 5-15 days |
Payment Method: | L/C,D/A,D/P,T/T,Western Union,MoneyGram |
Supply Capacity: | 2000 sets |
This multifunction sausage making machine integrates filling and tying in one automatic production line. It is suitable for various types of sausages such as pork, beef, chicken, and seafood. Ideal for meat processing plants and commercial food production, this equipment ensures high efficiency, consistent quality, and easy operation.
Technical Parameters:
Model | Total power | Capacity | Sausage length | Sausage diameter | High accuracy |
EPS3200T+EPS1200+EPS800 | 10kw | Max 800 knots/min | 20-250mm | ø9-40mm | ±2mm/100mm error |
Product Features:
1. With the vacuum filling machine as the mother machine, the filling process of the raw materials is completed in a vacuum state, which effectively prevents fat oxidation, avoids protein hydrolysis, reduces the survival of bacteria, and effectively ensures the shelf life of the product, tender, the fragrance lasts for a long time in the mouth, etc.
2. The degree of vacuum can reach -0.1MPA.
3. The production line has a high degree of automation, high speed and large production capacity, and the weight, length and quality of the final product are guaranteed to be within a
high standard range.
4. Adapt to collagen casing, cellulose casing, animal casing and plastic casing, etc.
5. Saving casing: about 600 meters/ton for a product with a length of 125mm and a weight of 38g, and about 1600 meters/ton for a product with a length of 50mm and a weight of 10g.
Application:
Our equipment can produce a wide variety of sausages, including dried sausage, fried sausage, homemade sausage, French sausage, flavored sausage, salami, ham, hot dogs, liver sausage, rice sausage, cuttlefish sausage, grilled sausage, and more.
Packing and Shipping:
Our food processing machines are carefully packed with protective film, foam, and export-grade wooden cases to ensure safe delivery. We offer flexible shipping options by sea, air, or expressbased on your needs. With rich experience in international logistics, we ensure fast and reliable delivery worldwide.
Q1: How long is your delivery time?
A1: Generally, it will take 15 to 30 days after receiving your advance payment. The specific delivery time depends on the items and the quantity of your order.
Q2: What's your terms of payment?
A2: By Wire Transfer (T/T) and other methods. Please contact our customer service for specific details.
Q3: Where is the market for the product and what is the market advantage?
Our market covers almost the whole of Europe, America, Asia, and Africa, and exports to more than 50 countries.
Q4: How does your factory do in terms of quality control?
A4. Quality is the priority. We always attach great importance to quality control from the very beginning to the end of the production. Every product will be fully assembled and carefully tested before it's packed for shipment.
![]() |
MOQ: | 1 Set |
Price: | $3000-6000 |
Standard Packaging: | wooden box |
Delivery Period: | 5-15 days |
Payment Method: | L/C,D/A,D/P,T/T,Western Union,MoneyGram |
Supply Capacity: | 2000 sets |
This multifunction sausage making machine integrates filling and tying in one automatic production line. It is suitable for various types of sausages such as pork, beef, chicken, and seafood. Ideal for meat processing plants and commercial food production, this equipment ensures high efficiency, consistent quality, and easy operation.
Technical Parameters:
Model | Total power | Capacity | Sausage length | Sausage diameter | High accuracy |
EPS3200T+EPS1200+EPS800 | 10kw | Max 800 knots/min | 20-250mm | ø9-40mm | ±2mm/100mm error |
Product Features:
1. With the vacuum filling machine as the mother machine, the filling process of the raw materials is completed in a vacuum state, which effectively prevents fat oxidation, avoids protein hydrolysis, reduces the survival of bacteria, and effectively ensures the shelf life of the product, tender, the fragrance lasts for a long time in the mouth, etc.
2. The degree of vacuum can reach -0.1MPA.
3. The production line has a high degree of automation, high speed and large production capacity, and the weight, length and quality of the final product are guaranteed to be within a
high standard range.
4. Adapt to collagen casing, cellulose casing, animal casing and plastic casing, etc.
5. Saving casing: about 600 meters/ton for a product with a length of 125mm and a weight of 38g, and about 1600 meters/ton for a product with a length of 50mm and a weight of 10g.
Application:
Our equipment can produce a wide variety of sausages, including dried sausage, fried sausage, homemade sausage, French sausage, flavored sausage, salami, ham, hot dogs, liver sausage, rice sausage, cuttlefish sausage, grilled sausage, and more.
Packing and Shipping:
Our food processing machines are carefully packed with protective film, foam, and export-grade wooden cases to ensure safe delivery. We offer flexible shipping options by sea, air, or expressbased on your needs. With rich experience in international logistics, we ensure fast and reliable delivery worldwide.
Q1: How long is your delivery time?
A1: Generally, it will take 15 to 30 days after receiving your advance payment. The specific delivery time depends on the items and the quantity of your order.
Q2: What's your terms of payment?
A2: By Wire Transfer (T/T) and other methods. Please contact our customer service for specific details.
Q3: Where is the market for the product and what is the market advantage?
Our market covers almost the whole of Europe, America, Asia, and Africa, and exports to more than 50 countries.
Q4: How does your factory do in terms of quality control?
A4. Quality is the priority. We always attach great importance to quality control from the very beginning to the end of the production. Every product will be fully assembled and carefully tested before it's packed for shipment.