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50L Bowl Cutter Machine Dual Speed Stainless Steel Meat Chopper for Butcher Shop Restaurant Sausage Making

50L Bowl Cutter Machine Dual Speed Stainless Steel Meat Chopper for Butcher Shop Restaurant Sausage Making

MOQ: 1 set
Price: USD 5,500-7,500 / Set
Standard Packaging: Export wooden case with protective film and foam insert
Delivery Period: 15-30 days after deposit
Payment Method: T/T, L/C, Western Union, PayPal
Supply Capacity: 120 sets per month
Detail Information
Place of Origin
Guangdong, China
Brand Name
EPS
Certification
CE, ISO 9001:2015
Model Number
SZB-50
Model:
SZB-50
Bowl Volume:
50L
Production Capacity:
25 Kg/time
Blade Speed:
Dual Speed 1500/3000 Rpm
Bowl Speed:
8-12 Rpm
Total Power:
6.7 KW
Knife Count:
6
Bowl Material:
304 Stainless Steel
Dimensions:
1200x950x1200 Mm
Weight:
550 Kg
Power Source:
Electricity
Highlight:

50L bowl cutter machine

,

stainless steel meat chopper

,

dual speed sausage maker

Product Description

50L Dual Speed Bowl Cutter Machine

The EPS SZB-50 bowl cutter is a medium-capacity chopping and emulsifying machine built for butcher shops, restaurants, hotels and small to medium meat processing workshops. It cuts fresh and frozen meat into fine particles or paste quickly, delivering consistent texture for sausages, meatballs, burgers and dumpling fillings.

Key Features

  • Dual speed knife rotation for coarse chopping and fine emulsification
  • Food-grade 304 stainless steel bowl and body, corrosion resistant
  • Reasonable knife-to-bowl gap for fast cutting with low temperature rise
  • Overload and overheat protection for safe operation
  • Easy to operate with simple controls and quick disassembly
  • Compact footprint suitable for small workshops

Technical Parameters

ModelSZB-50
Bowl Volume50 L
Production Capacity25 kg/time
Blade SpeedDual speed 1500/3000 rpm
Bowl Speed8-12 rpm
Total Power6.7 kW
Knife Count6
Bowl Material304 Stainless Steel
Dimensions1200x950x1200 mm
Weight550 kg

Applications

Suitable for chopping and mixing pork, beef, chicken and fish for sausage production, meatball making, burger patties and vegetable fillings in butcher shops, restaurants and canteens.

Packing and Shipping

Carefully packed with protective film, foam and export-grade wooden case. Flexible shipping by sea, air or express with reliable worldwide delivery.

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